Cooking Demonstration Videos

Christmas Mushroom Wellington

A super delicious vegetarian option for Christmas lunch, which can be adapted for vegans. AGA Demonstrator Naomi Hansell talks us through cooking a Mushroom Wellington on the AGA and it is easier than you might expect.

Brussels Sprouts on the AGA

Brussels Sprouts aren't everyone's favourite but they quite often make an appearance on Christmas day! AGA Demonstrator Naomi Hansell shows us how to steam fry them with bacon for a tasty Christmas lunch side.

Roast Potatoes on your AGA

How to cook perfectly crisp yet fluffy roast potatoes on your AGA cooker. You can make these ahead to prepare for you Christmas lunch.

How to Cook Turkey on Your AGA

Every Christmas we are flooded with the question 'how do I cook a turkey in my AGA?' Luckily, AGA Demonstrator Naomi Hansell is here to help. Take a look at this fool-proof video guide to cooking a turkey in your AGA cooker.

Pigs in Blankets on your AGA

For many people, pigs in blankets are the best part of Christmas lunch! AGA Demonstrator Naomi Hansell show us how to make delicious pigs in blankets on your AGA.

AGA Christmas Turkey

Learn how to cook healthy sea bass fillets with caper and parsley oil served with roasted vegetables in your AGA. Many thanks to AGA Demonstrator Penny Zako for sharing this lovely recipe with us.

Sea Bass Fillets with Caper and Parsley Oil Served with Roasted Vegetables

Learn how to cook healthy sea bass fillets with caper and parsley oil served with roasted vegetables in your AGA. Many thanks to AGA Demonstrator Penny Zako for sharing this lovely recipe with us.

Tomatoes, Green Beans and Chili with Prawns

Alan Knott, the personal chef to the Duke and Duchess of Beaufort at Badminton House cooks on an Everhot. So we asked him to pop in and share some of his favourite recipes.

Lemon Drizzle Cake

David talks you through baking a Lemon Drizzle Cake in your Everhot. Remember, you will need to adjust your oven temperature down, or up, to 180 degrees for this cake.